Sunday Brunch Menu at the Timber Dining Room

Reservations are recommended for all meals, especially on holidays and for special events.

Sunday Brunch is served every Sunday, 11:00 AM–2:00 PM.

Buffet Items

Carved prime rib

Two (2) "chef's choice" meat or seafood hot dishes

Smoked fish

Composed salads
Lettuce salad
Cheese and cracker assortment
Vegetable hot dish

Traditional Breakfast Choices

Scrambled eggs
House-made biscuits and sausage gravy
Applewood smoked bacon
Breakfast sausage
Fresh fruit

Waffle Bar, featuring:


strawberries, blueberries, apple compote, chocolate chips, pecans and whipped cream.

Omelet Bar, featuring:

bacon, sausage, ham, shrimp, artichokes, mixed peppers, tomatoes, onions, mushrooms, jalapenos, and various cheeses.

Gourmet Dessert Bar

We look forward to welcoming you in the Timber Dining Room at Lied Lodge.
For dining reservations, please click the "Reserve a Table Now" button, or call: (402) 873-8740.